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Comment by TheSpiceIsLife

4 years ago

Those $6 tools with the three grades of sharpening V’s work well enough to make a $25 knife last fairly indefinitely in this particular use case.

Although beware, those pull through sharpeners are notorious for doing a terrible job sharpening knives. They take off far more material than needed and tend to produce an edge that isn't very sharp. YMMV.

  • I’m aware.

    The context here is someone who does little cooking and just wants a sharp knife three times a year.