Comment by bee_rider
2 days ago
I found a sort of fun blog post that points out that technically, it could be considered a pudding rather than a bread, because it is steamed rather than baked.
https://www.britishfoodinamerica.com/A-Number-of-Historical-...
Although the consistency is more like a dense, very moist bread. It wouldn’t be great for a conventional sandwich. Could reasonably steal the English muffin’s job, though. Or a regular muffin. Maybe a bit messier.
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