Comment by paulryanrogers
5 days ago
I thought it was high fiber diets that reduce risk of cancer (ever so slightly), because of reduced inflammation. Not fruity diets, which are high in carbohydrates.
5 days ago
I thought it was high fiber diets that reduce risk of cancer (ever so slightly), because of reduced inflammation. Not fruity diets, which are high in carbohydrates.
Cutting red or preserved meat cuts bowel cancer risk so fruity diets would cut that risk.