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Comment by bee_rider

1 day ago

I think they’ve modeled espresso channeling? It’s well known by hobbyists. Although, they’ve quantified things nicely, and anyway having a result in the record that matches your gut is great!

If I'm not mistaken this is the original "turbo shot" paper.

  • Oh wow, so this is what kicked off the whole channeling thing? Neat!

    • No, but I think this was novel at the time for being able to model espresso puck dynamics well enough to produce a testable/tasteable prediction that led to a big shift in how coffee hobbyists think about espresso.