Comment by 9rx

> i.e. kind of the opposite of what most big ag row crops do now.

From what I'm seeing out there, the big row croppers are largely leading the pack in bringing sustainable improvement to soil quality. It has become abundantly clear that, even if you aren't concerned about the soil, that these modern practices are actually leading to higher yields, improved efficiency, and ultimately greater profitability. — It is small farms that are often struggling to adapt, lacking sufficient capital and/or cashflow needed to transition away from their old tools and methods.

Which big farms are you basing your comment on?