Comment by lynndotpy

Tofu still compares favorably to chicken, it uses about 2x less water and produces about 3x less CO2 than chicken. Looking at my Costco, tofu is about the same price per gram protein as chicken.

I used common English words using simple grammatical structures in short paragraphs. My comment was short and easy to read. I articulated the nutritive qualities clearly and succinctly. Tofu compares favorably to beef and chicken in terms of nutrition as well. (And that's even if we're ignoring how commonly meats have added table and curing salts).

Further, we're discussing beef in this thread, and anyone who was reading this thread would have that context. You're implying that tofu to beef was intentionally done to disfavor the meat industry, which is either bad-faith rhetoric, or you are someone who is commenting without having the context that beef is discussed pretty centrally throughout this thread.

Your reply does not seem like good-faith participation from a human. You are clearly not even reading the comments you are replying to.