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Comment by jojobas

14 hours ago

To add, most farming relies precisely on honeybee for pollination, and losing 2/3 of them would be quite devastating.

Of course nobody cars about wild bees, our lives don't depend on them nearly as much.

Is that really true? My layman's understanding was that ~10-20% of the calories in a typical American diet comes from crops which need pollinators: grains (which feed livestock too), legumes, root vegetables, leafy greens, mostly can be grown without them, using self pollination or wind pollination.

  • I mean, of those that do require insect pollination. Apples/pear family, almonds/cherries/plums, cucumbers/melons, some others in seed production (carrots). There are only few examples where non-honeybee pollinators are needed, like tomatoes in greenhouses (otherwise wind is enough).

It may be that agricultural mechanization requires honeybees simply because they're the ones we can farm themselves.