Comment by cammikebrown
6 hours ago
It’s “wort” and since the Vientnamese kegs aren’t pressurized with CO2, they will, in fact, spoil (oxidize) pretty quickly. It won’t kill you but it’ll taste like wet cardboard pretty quickly.
6 hours ago
It’s “wort” and since the Vientnamese kegs aren’t pressurized with CO2, they will, in fact, spoil (oxidize) pretty quickly. It won’t kill you but it’ll taste like wet cardboard pretty quickly.
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