Comment by wzdd

> Cream in his coffee, butter in his soups, all the gristle he could handle.

I've noticed Claude is specifically fond of three-element lists consisting of (standard example of class), (standard example of class), (nonstandard example of class). It's interesting because Claude often gets the nonstandard example more or less incorrect -- in this case, because gristle isn't an example of a high-fat-content food.