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Comment by amanaplanacanal

9 hours ago

I typically see it labeled "uncured."

1 comment

amanaplanacanal

Reply

t0mpr1c3  3 minutes ago

That's just the usual US marketing bollocks. Whether it is cured with nitrates or with celery extract, bacon is definitely cured. If it is not cured, it is not bacon.

I am more sympathetic to the term "turkey bacon" than "uncured bacon".

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