Comment by arcticbull

7 years ago

3-5 weeks in the fridge and a year in the freezer [1].

[1] https://www.healthline.com/nutrition/how-long-do-eggs-last

People from all over the world are reading this, just about coming to terms with the idea that Americans store eggs in the fridge and now you're saying they'd put them in the freezer? A step too far!

  • Honestly posting that link was the first time I'd ever heard of someone putting an egg in the freezer. Kinda grossed out right now, not gonna lie.

    • They're honestly exactly the same provided you let them thaw slowly first. Forewarning, I once I tried freezing the eggs in their shells and they exploded all over my freezer. Would not recommend.

      I don't eat eggs anymore, but when I did back in my bodybuilding days I'd have containers with raw egg which I'd dump into boiling water for my poached eggs in the morning. These turned out alright. For scrambled eggs or omelettes, putting them in the pan still frozen is a recipe for disaster.