Comment by ThrowawayTestr
4 years ago
Raw ingredients will always be cheaper than food produced in a factory. If not in monetary cost then in the cost to your health.
4 years ago
Raw ingredients will always be cheaper than food produced in a factory. If not in monetary cost then in the cost to your health.
Of course raw ingredients are cheaper but nobody eats raw ingredients?
most people cook at home? When I buy a whole chicken, or a piece of beef, it doesnt say 'may contain nuts'?
What does factory-produces proccessed food have to do with this?