Comment by flir

9 months ago

Heh. This is not the month to be making that argument.

I like having food hygiene standards - it means I don't have to worry about chalk in my bread, arsenic in my sweets, or antibiotics in my beef.

I honestly believe we'd be better off with informational hygiene standards, too. The last two decades have taught me this lesson - free speech absolutism is a giant "kick me" sign on the back of society, and when you find a security hole that big, you patch it.

I recognize there's a balance to be found, and reasonable people will disagree on where the tipping point is.

>free speech absolutism is a giant "kick me" sign on the back of society

How does this work? What danger represents freedom of speech? With lack of it dangers is understandable: it is a giant "welcome" sign for bloody totalitarian dictatorship.

  • If megacorporations can lie to you about what they're selling you (which is one of the things that free speech absolutists generally argue for), then you will have no way of knowing if what you buy is going to kill you.

    • I don't know any "free speech absolutists" who argue that fraud should be legal. Misrepresentation of a product or service you're selling is fraud. We already have laws against that.

      9 replies →

    • >If megacorporations can lie to you about what they're selling you

      But this has nothing to do with freedom of speech. Freedom of speech does not in any way cancel out responsibility for fraud.

      1 reply →

> I like having food hygiene standards - it means I don't have to worry about chalk in my bread, arsenic in my sweets, or antibiotics in my beef.

And yet somehow humanity survived for tens or hundreds of thousands of years without such standards, and without having our ancestors' food poisoned.

Also, if you actually believe that government food hygiene standards prevent all possible bad things from being in your food, I've got some oceanfront property in North Dakota I'd like to sell you. You do know, don't you, that antibiotics in your beef, for example, is done all the time in factory farming with government approval?

  • > prevent all possible bad things

    Well that seems like a bad faith interpretation of my argument.

    https://en.wikipedia.org/wiki/1858_Bradford_sweets_poisoning

    • You included in your argument at least one bad thing that, as I pointed out, is not only not stopped by government regulation, it's explicitly permitted by it. The fact that there was a bad thing that happened before government regulation, which a government regulation was then passed to try to prevent, doesn't make your argument valid.

      1 reply →

  • > And yet somehow humanity survived for tens or hundreds of thousands of years without such standards

    Narrator: "Most humans didn't survive past year five due to preventable illnesses and food born contamination, the humans' ancestor's infant mortality rate was rather high before the age of food safety and soap".

  • >And yet somehow humanity survived for tens or hundreds of thousands of years without such standards, and without having our ancestors' food poisoned.

    Sure, with reduced life expectancy. If you're fine dying out in your 30's, maybe 40's at best you can eat whatever you want. Your body is pretty resilient to poison short term.

    >, if you actually believe that government food hygiene standards prevent all possible bad things from being in your food

    Extremist takes aren't doing you a favor here. Like I just said, we can resist a surprising about of poisons short term. Many people indulge in alcohol after all. We have no need to strive for "all bad things" out of our food.

    • > with reduced life expectancy.

      Most of that was due to high infant mortality. The average person who lived to adulthood did not die in their 30's.