Comment by jaccola
16 hours ago
The government has decided that they know what’s good for you better for you than you do. So they tax alcohol at incredibly high rates.
Without this more pubs could exist. So I don’t think it’s a case of subsidising as much as removing the disincentive.
While agreeing totally with your sentiment it's a fact that alcohol (the raison d'etre for pubs existing at present unless their business model changes) is classed as a Group 1 carcinogen. 'Consuming alcohol increases the risk of developing at least 7 types of cancer;, https://www.hhs.gov/surgeongeneral/reports-and-publications/... etc., We've all got to die but some ways are nastier than others.
I’m not familiar with the UK, but is the tax on alcohol at pubs higher than at a store? My general understanding was that people have just shopped visiting pubs for other reasons - like diluted drinks, crappy food, loud music, etc.
People stop visiting crappy pubs if they have diluted drinks (quite rare, UK is very strict about being served exact alcohol measures, there is very little free pouring in the UK and many people would spot other drinks being diluted), crappy food (sadly all too common), loud music (age related), etc.
But not many pubs are crappy in these respects.
The main reasons why fewer people are visiting average or good pubs are: * cost of living is going up so many people have less disposable income * the younger generations are much less interested in alcohol than previous generations
The latter point is an interesting one. There are two wildly different drivers for this that I’ve witnessed.
Many of the under 25s now either don’t drink alcohol at all, or only drink a fraction of what their elders did. Many prefer to just go to the gym instead (which is the millenials third space).
On the flip side, some of the children of my friends and family say that alcohol in pubs is just too expensive, so they get their kicks from recreational drugs like weed or ket.
The number of people who have the disposable income to go to the pub regularly is falling in the UK, and the mainstay of the pub was often the working class and they are being priced out by everything getting more expensive.
There aren’t enough people with enough disposable income to weather the storms and keep going to the pub regardless, and therefore pubs (in general) are in deep trouble.
> is the tax on alcohol at pubs higher than at a store?
No, but the tax on food - which is where a lot of money lies, for most pubs in this day and age - is. Also, business rates end up being significantly higher per unit of alcohol sold. This means stores can keep alcohol prices very low (even under cost, as a promotional item).
Add to that that alcohol consumption rates are decreasing overall, sugar tax affecting non-alcoholic drinks, energy prices skyrocketing, etc.
Bars and pubs aren't really competing against the store or restaurants, they're competing against you drinking alone or with only close friends. If stepping in to have a beer and shoot the shit would cost a significant chunk of a day's wages, you just won't do it, but if I can buy more beer with an hours wages than I can drink in an hour, it's not a bad time.
Weatherspoons charge under £3 for a pint in town. That's 15 minutes at minimum wage.
Beer was far more expensive 25 years ago - £1.60 in 2000 in the student pub when I first started buying my own beer, that was about half an hour at minimum wage.
On the cost side: Wages are higher, energy costs more, rent is higher (because if the pub can't operate the owner can get planning permission to convert it to a private dwelling and sell it for £600k rather than making £12k a year in rent)
On the demand side: People are healthier and drink less. It's nowhere near as acceptable to go out for a few pints at lunch time. People can't drive to a rural pub.
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