The thing with cockroaches is that if even a single one is seen in the dining room and someone calls environmental health, regardless of the restaurant's prestige, they close it with immediate effect until they get their act together and a food sanitation inspection clears them.
At the end, everyone feels better, in particular the customers.
The thing with cockroaches is that if even a single one is seen in the dining room and someone calls environmental health, regardless of the restaurant's prestige, they close it with immediate effect until they get their act together and a food sanitation inspection clears them.
At the end, everyone feels better, in particular the customers.
Awaiting for the AWS/GCP one...