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Comment by coldtea

3 hours ago

>from 11 sources spanning seven languages, English, Chinese, Russian, Vietnamese, Spanish, Turkish, Indonesian, German, and Indian-English

So hardly "all of human cooking"...

That does represent 70% or so of the current world population. It isn't 100% coverage but it is most of the many of the biggest groups.

It is missing the Italian, Japanese, Greek and Mexican cooking - that are incredibly popular worldwide and it is incomplete without them, and nothing from Africa at all or Middle East.

Yes. I mean if you look at the corpus basically HALF of recipes are Chinese/Korean.

They do quickly acknowledge it, but definitely not a balanced set.